The Bottom Line
This is the kind of cookbook that you will turn to often, whether it's for everyday food or homestyle party food.
Pros
- An excellent assortment of recipes that will appeal to most people.
- Recipes require minimal ingredients and minimal time to prepare.
- Instructions are clear and easy to follow.
Cons
- There aren't any photos of the recipes.
- There's no nutritional information for these dishes.
Description
- Contains more than 675 recipes.
- Written by Phyllis Pellman Good, bestselling author of the Fix-It and Forget-It series.
- Each recipe includes prep time and cook time.
- Useful cooking tips are sprinkled throughout the recipes.
Guide Review - Fix-It and Enjoy-It Cookbook
As much as I like to cook and eat contemporary, gourmet food, there are many times that I turn to a cookbook for tried and true classic recipes. It might be because my guests include a bunch of fussy kids, or it may be that I know the adults I'm serving like more familiar fare. When those opportunities arise, and they often do, the "Fix-It and Enjoy-It Cookbook" is the type of book to which I turn. With soups, stews, chilis, brunch dishes, main course recipes, salads, sides and drinks, this book covers all entertaining situations. There are lots of choices in each category, and many recipes include variations, as well. You'll find that this cookbook is as useful and as comfortable as your favorite pair of summer sandals.
