Layered dips are always popular offerings at any party. They're easy to assemble, and usually are among the first to disappear. You simply take a serving dish, layer the ingredients, and either chill or bake them. See, I told you it was easy!
This recipe has all the mixings for a popular dip including avocados, cheese, beans and sour cream.
Cream cheese, goat cheese, garlic, pesto and sun-dried tomatoes...doesn't that sound yummy?
About's Guide to Busy Cooks offers up this variation with bacon.
Curry, chutney and coconut contribute to the Indian flavors in this dish.
This is another take on Italian flavors with pizza sauce, green peppers and mushrooms.
Kind of like a cheesy shrimp cocktail.
Only four ingredients, and cooked up in a skillet to so that you can serve the cheese all bubbly and tempting.
This dip covers all the major food groups - salad, cheese, olives, beans and sour cream!
This recipe is more chunky and less creamy than the typical Mexican layered dip.
This one spices things up with the use of taco seasoning mix.
Includes beans, olives, onions, cheese and lots of tasty seasonings.
This dip is baked and served warm. As tasty as a pizza without the crust.
This dip from McCormick takes on an interesting flavor from the Old Bay Seasoning among the ingredients.
