The Bottom Line
This company offers a group of spices and sauces that are made from the birds eye pepper and other fresh flavors. The resulting complexity of flavors stand out from other similar products in the market.
Pros
- The chutneys taste homemade with large chunks of fruit and interesting spices.
- The spice rub collection covers all grilling scenarios from meat to veggies.
- The sauces work well alone or when mixed into other recipes.
Cons
- Might be too spicy for the tastes of your timid guests.
Description
- They offer two chutneys, Mozambique Blatjang Chutney Mild and Hot.
- Mozambique Peri Peri sauce includes roasted tomatoes, birds eye peppers, garlic, and other flavors.
- Mozambique Steak Sauce ingredients include tomatoes, tamarind pods, Worcestershire, garlic and more.
- Mozambique Spice Rub includes 6 rubs: Rotisserie Chicken, Steak, BBQ, Seafood, Lamb and Season-All.
Guide Review - Mozambique Spice Company
Peri-peri hot sauces are among the less common you'll find in the market today, but that trend is changing. With a spiciness that excites but doesn't overwhelm the flavors of the food it accompanies, any chilehead would do well to discover sauces made from birds eye peppers. Mozambique Spice Company has put together a great collection of products that will help any hostess bring the exotic flavors of Mozambique to the table. Whether you serve the chutneys to accompany your next barbeque, use the rubs as you prepare vegetables for the grill, or made a basting sauce using one of the sauces, you'll add new excitement to your menus.
