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Salmon Tarts

By Donna Pilato, About.com

This is a very simple appetizer that will leave your guests asking for the recipe.

Prep Time: 10 minutes

Ingredients:

  • 1 package pre-baked mini tart shells
  • fresh salmon spread purchased from your deli or bagel shop
  • 1 bunch fresh chives

Preparation:

Using pastry bag and decorative tip, fill tart shells with dollop of salmon spread. Top each with a few snips of fresh chives. Serve.
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