Ty Chi is a refreshing cocktail made with TY KU Soju, a traditional Asian white liquor that is lower in calories than vodka and contains nothing but 100% distilled barley and spring water. Serve it at your next spa party or summertime bash.
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 cocktail
Ingredients:
- 2 oz. TY KU Soju
- Muddled Cucumber
- Splash of Club Soda
Preparation:
Muddle cucumber and TY KU Soju in bottom of highball glass. Top off with a splash of club soda. Enjoy.
