| Recommended Entertaining Library | |
| Cookbooks and Etiquette Guides That Should Be in Every Host's Library |
Bon Appétit, Outdoor Entertaining
Get ready for summer with these stylish outdoor party and picnic ideas from Bon Appétit. Loaded with tasty recipes and lots of practical advice for taking your party on the road. Hardcover
Bon Appétit, The Christmas Season
An appetizing book with tantalizing illustrations that gives advice for ten different Christmas season parties. Menus, recipes and lots of good advice tidbits are all included. You'll also find special holiday project and gift ideas. Hardcover
Emily Post's Etiquette, 16th Edition
by Peggy Post
This book answers all your etiquette questions, and many you never thought to ask. It is the definitive guide to proper social behavior with instruction on invitations, table setting, gift giving, table manners and much more. Hardcover
Entertaining 1-2-3
by Rozanne Gold
It's hard to believe but Gold has devised more than 300 recipes worthy of entertaining that use only three ingredients. By using quality ingredients, this minimalist turns out an impressive menu. Hardcover
Entertaining for Dummies
by Suzanne Williamson, Linda Smith
A no nonsense guide to entertaining with advice on everything from invitations to menu planning to handling those sticky, interpersonal situations. Lots of menu ideas, but no recipes. Paperback
Holiday Sweets
by Georgeanne Brennan
This mouthwatering, eye-pleasing book is guaranteed to raise your holiday creativity several notches. With gorgeous photography, 30 recipes and 15 edible craft projects, it's a treat to own. Hardcover
Keeping Entertaining Simple
by Martha Storey
This little pocket book is filled with simple tips and insights into ways you can make everyday special for young and old. Recipes are included. Paperback
Party! Food
by Lorna Wing
As a professional caterer and party planner, Lorna Wing as written a practical guide to throwing stylish parties. This book is filled with tips on everything from selecting the right music to creating the perfect table. Includes over 150 contemporary recipes. Hardcover
The Art of the Table
by Suzanne Von Drachenfels
A comprehensive guide to tableware including history, customs and usage. Also a guide to fine dining table manners. A great reference book and a fun read. Hardcover
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The Cheese Lover's Cookbook & Guide
by Paula Lambert
A fabulous guide to cheese with over 150 creative recipes that will educate and amuse your palate.
Read the review of this book.The Complete Idiot's Guide to Throwing a Great Party
by Phyllis Cambria and Patty Sachs
A great beginner's guide to planning a party from selecting your theme to cleaning up after the last of your guests has home. Paperback
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The New Joy of Cooking
by Irma S. Rombauer, Ethan Becker
An indispensable reference book that every cook and entertainer should have in their kitchen. Covers cooking techniques, recipes, advice, and menus, all of which have been updated in this latest edition with more ethnic recipes and healthful meal preparation advice. Hardcover
The Little Book of Etiquette
by Dorothea Johnson
This is a handy miniature pocket guide to table manners with advice for private and business entertaining. Hardcover
The New Basics Cookbook
by Julee Rosso, Sheila Lukins
A great recipe collection geared toward stylish entertaining. Easy to follow recipes and practical entertaining advice. Paperback
The Penny Whistle Party Planner
by Meredith Brokaw, Annie Gilbar
A party planning classic for hosting children's parties. Step by step instructions for creating a comprehensive themed party for the little loves in your life. Includes two dozen party themes and simple recipes that fit each theme. Paperback
