You've decided to believe in the power of aphrodisiac food, or at least you figure that it's worth a try. Here are some tips to help you plan your Valentine's Day dinner:
- Keep the food light, or serve small portions. You don't want to feel bogged down later in the evening.
- Make the meal pleasing to all the senses by using food with an exciting combination of colors, aromas and textures.
- Select a sweet, but light dessert so you can feel indulged without being too stuffed for romance.
- Feed one another, or at least watch your partner eat. Remember how sexy the dinner was in the film "Tom Jones" as the hero and Mrs. Waters watched one another?
- Drink just enough wine or champagne to lower your inhibitions, but not so much as to put you to sleep!
- A centerpiece of luscious, ripe fruit in a beautiful crystal bowl could add a sensual touch to your table. Think of combinations such as mangoes and avocados, red apples and pears, or lemons and limes. A bowl full of ripe, red, aromatic peaches would be very seductive, as would a mound of luscious strawberries. Aim for colorful abundance and choose whatever looks most appealing at your supermarket.
- Keep the lighting subdued. Everyone looks better by the warm glow of candlelight. A room that is lit with only candles can be completely enchanting.
- Use soft, textured linens in muted colors for a romantic, pampered feeling. Lace is the most traditional choice for setting the mood.
- Don't forget to select romantic music to accompany your meal.
Here are two menus that incorporate a variety of aphrodisiac ingredients. Most of these recipes are straightforward enough to be easily reduced to two portions. If not, leftovers never hurt!
Remember - the best aphrodisiac you can bring to the table is a romantic attitude.
Valentine's Day Seafood Menu
Asparagus Salad with Sweet Balsamic Vinegar
Valentine's Day Beef Menu
Roasted Sweet Potato Puree with Lime
Strawberries with Fresh Whipped Cream
