Clearly, this is an ambitious menu and not one you would want to attempt on short notice. But with advance planning, and the willingness to accept cooking contributions from your guests, the results will be worth it. You'll end up enjoying authentic and festive recipes worthy of a Mexican Fiesta, that can't be found at your local fast food place.
Everyday Mexican meals have neither the variety, complexity, the quantity of meat, nor the richness of these recipes. Many of these dishes are reserved for fiestas - special occasions such as weddings, saint holidays, first communions, other religious celebrations and political holidays. But, still, these recipes do represent Mexican cuisine at its best and most festive.
The Menu
Tequila Cocktails - Take your pick, but I'm a big fan of Margaritas.
Dips -Try both a red and a green salsa for contrast. The peppers in the guacamole will add a little zing to the mellow avocado! Serve with tortilla chips or cut up fresh veggies such as jicama, carrots or radishes.
*Tamalitos -These can be prepared ahead and just reheated by steaming at the last minute.
*Pork Carnitas -Serve this rolled in the tortillas.
*Chicken in Mole Puebla Style - This recipe is the most complex on the menu. Definitely a special feast food.
Mexican Beer
Flan -A classic Mexican dessert.
Mexican Coffee - A delicious, non-alcoholic dessert coffee.
*If your group is small, choose only 2 or 3 of the main dish selections.
